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Insights from Heifer projects and our work with partners to catalyze local solutions for global impact.
A new Center for Strategic and International Studies report recommends the U.S. government prioritize reforms that reduce the barriers to growth...
Despite the COVID-19 pandemic, Kenyan poultry farmer Victor Odero and community vaccinator Calvin Swaga are honing their skills, expanding their...
While companies, traders and intermediaries extract profit from cardamom, producers struggle to get by. Heifer Guatemala's Green Business Belt...
Nnaemeka Ikegwuonu and Jehiel Oliver won Heifer International's AYuTe Africa Challenge, an annual competition that awards cash grants to young...
Heifer International, Bellwether Coffee and Sustainable Harvest developed a new pricing model to tackle the enduring crisis of poverty in coffee...
As strong aftershocks from the Haiti earthquake continue, Heifer has sourced and begun distributing 1,600 tarps to those hardest hit.
With the right support, including training and access to technology, youth in agriculture have the potential to grow more food, transform local...
The 7.2-magnitude earthquake on August 14th has left the people of Haiti’s southwestern region, which was hardest hit by the quake, grieving.
The COVID-19 lockdowns have brought supply chains to a virtual standstill across the globe, threatening food production and distribution systems....
Cattle farming in rural Mexico is often a solo or family endeavor, but being a business of one comes with risks. A new initiative from Heifer...
