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Insights from Heifer projects and our work with partners to catalyze local solutions for global impact.
Despite the bright spot coffee can be in our lives, it has a dark side — a sinister past that has spurred a troubling present. During centuries...
According to a recent report, the coronavirus pandemic could result in millions of additional people suffering from hunger.
Karen Washington is on a mission to get fresh, healthy food into the hands of those who can’t afford it.
Systemic racism in agriculture is painfully obvious. Why has it taken a new Civil Rights movement to clearly expose the sordid roots and...
Torrential rains from the seasonal monsoon in South Asia are leading to extremely dangerous landslides and floods that are displacing millions....
It's not always easy to quench your thirst in Igunga, Tanzania. See how Heifer is helping families in one of Tanzania's driest districts access...
Almaz Negash, the founder of The African Diaspora Network thinks that it is time that we see African Immigrants for what they are: investors.
Climate change is affecting the world's poorest people, especially those who rely on agriculture to survive. In Igunga, one of Tanzania's driest...
Join Heifer International President and CEO, Pierre Ferrari, for a conversation with trailblazing food writer and renowned restaurant critic, Ruth...
As the COVID-19 pandemic affects lives and economies around the globe, Heifer International employees are continuing the work of ending hunger and...
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