10 Things to Know About Senegal, Gateway to Africa

Good-to-know tidbits about one of Africa's most happening countries

By Austin Bailey

April 1, 2020

Fisherman on handmade boats set off from Dakar.
Fisherman on handmade boats set off from Dakar. Photo by Lacey West

In This Article

  • If you've never visited or learned much about Africa before, Senegal is a great place to start.
  • The country on the continent's western coast has a wonderful culture, with interesting food, music, art and customs.
  • While the country's capital city of Dakar is as cosmopolitan as they come, Senegal also includes lots of remote rural communities with no modern ammenities.
  • Senegalese fashion is hard to beat.
suitcase stacks

It's a quick(ish) trip

Senegal is sometimes called the Gateway to Africa because its coastline is the farthest western point on the continent. A direct flight from New York to Senegal’s capital city takes just over eight hours. Photo by Caroline Selfors/Unsplash

Fatma Thiob Diop, a member of the Heifer Senegal staff, wears dresses every day. She never wears pants!

Don't go looking all raggedy

Dakar, Senegal’s cosmopolitan capital, is nicknamed the Paris of Africa. This high-tempo city teems with artists and musicians, and high fashion abounds on the streets. If you go, take something cute to wear.

Fatma Thiob Diop, a member of the Heifer Senegal staff, wears dresses like this lovely green lace number every day. She never wears pants! 

a sign in both French and English

Nous parlons francais

Senegal officially came under French control in 1895, although French traders and slavers had set up shop along the African coastline hundreds of years before. Senegalese soldiers fought for France in both world wars. Senegal declared independence from France in 1960, but French continues to be Senegal’s official language. English is spoken in heavily touristed areas. 

baobob tree

Baobob trees are amazing

The baobob tree is a national symbol of Senegal and an integral part of the country’s culture. The bark, pulp, leaves and fruit of these giant trees are used for ropes, food, medicine and animal fodder. The trees themselves serve as important meeting places, and the cavities that form inside the massive trunks have traditionally been used as graves for griots, renowned storytellers and poets.

Wonderful Wolof ways

Wolof is the largest ethnic group in Senegal, making up two-fifths of the population, and the Wolof language is the second most common in Senegal, after French. Wolof was historically a socially stratified culture with marriages confined within strict social and family groups. Wolof women are renowned for their intricate hairstyles, gold jewelry and bright, billowing dresses.

 

Gorée Island architecture

A dark time in history

Gorée Island, a 20-minute ferry ride from Dakar, is a UNESCO World Heritage site. From the 15th to the 19th century, it was the busiest slave-trading center on the African coast. Visitors today can tour the palatial ruins of the former homes of Portuguese, Dutch, French and English slave traders and the tiny, bleak cells where enslaved people were packed together without fresh air or light while awaiting passage to the Americas.

map of Senegal

A country nearly sliced in half

If the map of Senegal was a man with a mullet looking westward, his mouth would be The Gambia, a sliver of a country that nearly bisects Senegal.

 

sheep and goats roam

Fulani is a culture on the move

The Fulani people, also called Fula or Fulbe, are spread throughout Western Africa, and about 3 million Fulani people live in Senegal. Traditionally pastoralists, many Fulani in Senegal still live a nomadic lifestyle, traveling with their herds of cattle, sheep and goats to find water and grazing land.

Touba mosque

Religious tolerance is the rule

While more than 90 percent of Senegalese people practice Islam, the country is quite tolerant to other traditions. The government recognizes both Muslim and Christian holidays. The Great Mosque of Touba is among the largest of its kind in West Africa. Photo by Mariusz Klutzniak

childen eating

A culture of sharing

In Wolof, teranga is the word for hospitality and generosity of spirit that informs how guests are treated and resources are shared. The spirit of teranga is front and center during meals, when everyone generally shares from a communal bowl. Hand washing with pitchers of clean water is an important pre-meal ritual. Food is usually eaten with the fingers, and good manners dictate that diners eat only from the part of the bowl right in front of them.